Inositol is present in foods like beans, citrus, nuts, rice, veal, pork, and wheat germ. A fair concentration of Inositol is found in the lens of the human eye as well as the heart. The function of the cell membranes is to regulate the contents of the cells, which makes effective functioning possible. If the Inositol intake is not sufficient, symptoms such as eczema, hair loss, constipation, and abnormalities of the eyes and raised cholesterol may be observed. Inositol affects nerve transmission and helps in transporting fats within the body. Inositol may help in cases of depression, and also may support the normal functioning of a healthy liver.

Inositol is part of the vitamin B-complex. It is required for proper formation of cell membranes. Fortunately,Inositol has pleasant taste, sweet, like candy or powdered sugar. Foods containing substantial amounts of Inositol include nuts, beans, wheat and wheat bran, cantaloupe, and oranges. Inositol promotes liver function and cellular detoxification, and may also lower blood cholesterol levels. Inositol is a facilitator of nerve transmission and assists in transporting fats within the body. Inositol is chemically different than Inositol Hexaniacinate, a form of vitamin B3. People who consume a great deal of caffeine or take antiobiotics for long periods of time may have an increased need for Inositol, because both of these substances interfere with its effectiveness.

The use of this herbal supplement is a traditional nutritional use that is not intended to be prescribed for, or to treat any disease, and does not claim to cure any disease, including diseases involving mental depression and diseases relating to the functioning of the liver.

Caution: As with any dietary or herbal supplement, you should advise your health care practitioner of the use of this product. If you have ulcers, gallstones or are nursing, pregnant, or considering pregnancy, you should consult your health care provider prior to taking this product.